Submitted by Ashley Patterson
Frozen bag of shrimp.
Let defrost.
1. Preheat oven to 450 degree F. Line a baking sheet with aluminum foil. Drizzle it with some olive oil.
2. Marinate the shrimp with salt and pepper. Beat the egg white and pour it into the shrimp. Mix well.
3. In a plate combined the bread crumbs with ½ tsp of salt. Mix well. Coat the shrimp with the bread crumb. Lay the shrimp on the baking sheet, drizzle a bit of olive oil over the shrimp and bake for 6-8 minutes until golden brown.
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